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At The Con Club we serve premium cuts of meat, fresh seafood, sushi and sashimi from the raw bar, as well as classic favourites. All dishes are prepared and cooked from scratch, using the finest quality ingredients from local suppliers. Open seven days a week, you can join us for mid morning coffee, brunch, lunch and dinner. 

Many recognised allergens are handled in our kitchens. If you have any dietary concerns, please contact us directly to make a booking and highlight this.